3 Fridays: September 20th, October 4th, and October 18th
In this three part series, we will harvest produce from the Edible Garden and prepare food with the bounty while learning about gardening, nutrition and the importance of eating locally. Also included will be time to journal in the beautiful Van Vleck gardens. Registration required. Space is limited. Appropriate for children ages 8 to 11.
Session: $55 Members/$70 General Public (includes all 3 classes)
Single Class: $20 Members/ $25 General Public
To register: Email email@example.com or call 973-744-4752 ext. 1.